Lifestyle

JUST IN: 6 harmful effects of keeping your phone beside you while sleeping

Published

2 months ago

November 29, 2025

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Sleeping with your phone beside you is widely discouraged due to serious health, safety and psychological concerns.

From disrupted sleep cycles to potential overheating hazards, experts agree that keeping mobile devices close to your head at night poses avoidable risks.

While long-term radiation effects remain scientifically inconclusive, the immediate and well-established impact on sleep quality makes it wiser to place your phone at a safe distance before bedtime.

Below are six key health impacts of sleeping next to your phone:

1. Sleep disruption

Mobile phones can ring, beep or vibrate unexpectedly, interrupting rest even when notifications are minimal. Beyond that, many people suffer from FOMO – the fear of missing out – which creates a psychological urge to check their phones long after deciding to sleep. This constant anticipation keeps the brain alert, trapping users in the light Rapid Eye Movement (REM) stage instead of progressing into deeper, restorative sleep.

2. Increased brain activity

Scientific studies indicate that prolonged exposure to electromagnetic radiation may compromise the blood-brain barrier, leading to albumin leakage in brain tissues. Additionally, wireless signals can stimulate increased brain glucose metabolism, meaning the brain becomes more active at a time when it should be resting and repairing.

3. Possible cancer risk

Controversy persists around the Specific Absorption Rate (SAR), which measures how much radiation the body absorbs from phones. While no conclusive scientific evidence has proven that mobile phones directly cause cancer, some researchers have suggested potential links. These concerns prompted the World Health Organization (WHO) to issue a precautionary advisory, especially urging parents to limit children’s exposure to mobile devices.

4. Cognitive and behavioral effects

A 2009 study found that exposure to radiofrequency radiation is associated with slower response times during spatial working-memory tasks. Other findings show behavioural changes that mimic symptoms of Attention Deficit Hyperactivity Disorder (ADHD), including reduced attention span, hyperactivity and poor impulse control.

5. Reproductive malfunctions

Electromagnetic radiation poses potential risks to reproductive health. For pregnant women, there are concerns about unknown genetic mutations affecting developing embryos. Among men, studies have linked prolonged exposure to reduced sperm count, lower sperm quality and possible fertility issues.

6. Fire and overheating hazards

While it may not set the bed “literally” on fire, there have been multiple instances of flagship phones overheating or exploding while charging. Sleeping with the device close to the body increases the risk of burns or catching fire during malfunction. To reduce this danger, experts strongly advise keeping phones off the bed and away from direct physical contact during sleep.

Overall, the safest practice is to place your phone on a table or shelf away from your bed, switch it to silent mode, or activate “Do Not Disturb” features.

Prioritising your health and sleep quality begins with creating a phone-free sleeping environment.

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Lifestyle

Number Of Eggs Older people Should Eat Daily To Avoid Cholesterol Buildup

Published

2 weeks ago

January 18, 2026

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Eggs are a nutritious food packed with protein, vitamins, and minerals, but they also contain cholesterol. For older adults, balancing egg consumption is important to maintain heart health and avoid cholesterol buildup.

Egg Consumption Guidelines for Older Adults

1. Moderation is Key

Studies suggest that 1 egg per day is safe for most healthy older adults. This amount provides essential nutrients without significantly raising blood cholesterol levels.

2. Consider Your Health Status

If you have high cholesterol, heart disease, or diabetes, limit egg yolks to 3–4 per week while enjoying egg whites more freely.

For healthy individuals, whole eggs can be eaten daily as part of a balanced diet.

3. Focus on How You Cook Eggs

Avoid frying eggs in excessive oil or butter.

Boiled, poached, or steamed eggs are healthier choices that reduce added fats.

4. Balance With Other Foods

Pair eggs with vegetables, whole grains, and healthy fats like avocado or olive oil.

Avoid pairing eggs with processed meats like bacon or sausages, which can increase cholesterol intake.

Why Eggs Are Beneficial

Eggs provide high-quality protein important for maintaining muscle mass, especially in older adults.

They contain choline, which supports brain and liver health.

They offer essential vitamins like B12, D, and selenium for overall wellbeing.

Conclusion:

For older adults, eating 1 egg per day is generally safe and provides numerous health benefits. Those with heart or cholesterol concerns should moderate yolk intake and focus on healthier cooking methods. By balancing egg consumption with a nutritious diet, older individuals can enjoy eggs without risking cholesterol buildup.

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Lifestyle

Stop Excess Intake Of These 3 Types Of Food To Avoid Diabetes

Published

2 weeks ago

January 17, 2026

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Diabetes is one of the main causes of death worldwide, and it has already claimed the lives of several persons who jogged at regular rates while living in the wild, according to the World Health Organization (WHO).

Types 1 and 2 diabetes are the two main varieties that affect people.

The pancreas’ capacity to make insulin is chronically insufficient in those with type 1 diabetes…Read More…>>>

This disorder is brought on by inadequate type 2 insulin sensitivity.

Medical organizations have identified diabetes as a stressor since it is an innate reaction to the meals we consume. This suggests that, occasionally, we may have some responsibility for our own worries.

The following three foods can be consumed less frequently to lower the chance of developing diabetes:

wholesome carbs

In addition to assisting the body in generating energy and preserving existing tissue, carbohydrates have several positive effects on health. The risk of getting diabetes is increased by regularly ingesting a wide variety of sugary meals.

Beverages with added sugar: you ingest additional sugar into your diabetic body every day without even thinking about it.

Red and processed meats should be avoided after the age of 40 by responsible adults due to their detrimental health consequences.

These three food types, according to the website Fleekloaded.com, make up an unhealthy diet that can result in diabetes, which can be fatal.

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Lifestyle

Never Eat Cabbage if You Have Any of These 6 Health Problems

Published

2 weeks ago

January 16, 2026

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Cabbage is a healthy vegetable rich in vitamins, minerals, and fiber. However, it may not be suitable for everyone. In some health conditions, eating cabbage can worsen symptoms or affect treatment. Below are health problems where cabbage intake should be reduced or avoided.....TAP TO CONTINUE READING

Thyroid problems such as goiter and hypothyroidism

Cabbage contains goitrogens that can interfere with thyroid hormone production. Eating too much, especially raw cabbage, may enlarge the thyroid gland or worsen hypothyroidism.

People with thyroid conditions should limit raw cabbage intake.

Irritable bowel syndrome or chronic bloating

Cabbage is high in fiber and fermentable carbohydrates that can cause gas and bloating. For people with IBS, this may trigger stomach pain, cramps, and diarrhea.

Kidney problems

Cabbage contains a high level of potassium, which may be unsafe for people with kidney disease. If the kidneys cannot properly remove potassium, it can lead to dangerous heart rhythm problems.

Blood clotting disorders

Cabbage is rich in vitamin K, which supports blood clotting. People taking blood-thinning medications such as warfarin may experience reduced drug effectiveness if they consume too much cabbage.

Acid reflux or heartburn

Some individuals may notice increased acid reflux or heartburn after eating cabbage, especially when it is raw. It can raise stomach acid levels and cause discomfort.

Post-surgery digestive recovery

After abdominal or digestive surgery, cabbage can cause gas and bloating, which may slow healing. Doctors often advise avoiding gas-producing vegetables like cabbage during recovery.

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